FOOD
We are a locally owned and operated brewery & restaurant with a West Coast feel, fused with deep TX roots. We proudly brew our “no coast beer” and serve it in an approachable and communal space complemented by a menu of chef-driven takes on American Classics and staff-curated spirits & cocktails. Kick back and experience the indoor / outdoor space at The Boardwalk in Plano, TX for yourself, you're welcome here.
Tanner Fleming - Director of Operations
Sean Bracey - General Manager
Adan Balbuena - Executive Chef
Eric Todd - Head Brewer